The bloodred walls are lined with Ralph Steadman's dark and drippy drawings and Gary Larson's devilish Sunday comics. Vultures perched in tree branches inhabit the restaurant's back wall, watching over any diner unlucky enough to be facing north. But forget impending death by taking comfort in the menu: lemon ricotta hotcakes, buffalo sausage, and homemade jam and peanut butter served with every slice of toast. The unlikely jewel in this crown is the wild rice porridge. Wild. Rice. Porridge. It's a sumptuous mixture of wild rice, blueberries, cranberries, hazelnuts, sweet cream, and pure maple syrup. It's also one of the best reasons to get out of bed since Christmas. - From review of Hell's KitchenThis is not an endorsement, but I agree with the above review. Only because the review is written so well! Well, Hell's Kitchen is pretty good for a breakfast place.